Meet the team cheers

Meet the Brett Anthony Foods team, who have cultivated quality, consistency and personalization in everything they have accomplished since the company’s start in 2009.

The team’s collective goal is to provide each client with the best possible food manufacturing solution. This mutual drive has its origin in each member’s personal culinary journey, and Brett Anthony Foods became the platform where these journeys aligned to create client-unique prepared food solutions that can pivot towards various product ranges and quantities.
Learn what makes the Brett Anthony Foods team exceptional in their drive to excel in the food manufacturing environment:
Brett Stein bw bg
Meet Brett Stein, Founder and CEO of the Brett Anthony Foods Team.

When it comes to building a successful business, Brett believes that if you help your team grow, your company will flourish. His unusual life narrative gave him the basis to make a positive difference in the lives of those around him.

Read about Brett’s incredible life story here. 
Don O'Machel - Executive Chef & Partner at Brett Anthony Foods
Meet Don O’Machel, Executive Chef & Partner at Brett Anthony Foods.

There are no limits to what Don and his team can do. With their creativity, innovation, and state-of-the-art manufacturing facility, his dedication has ensured that clients become partners, friends and then part of the Brett Anthony Foods family.

Read more about Don O’Machel here.
NICK THOMPSON
Meet Nicholas Thompson, Head R&D Chef at Brett Anthony Foods.

Our Research and Development team helps the Brett Anthony Foods clients diversify and improve their prepared foods. Nicholas Thompson, the R&D Kitchen’s Executive Chef, leads this exceptional team.

Read more about Nicholas Thompson here.